Teller Ice is a delightful Indonesian dessert that combines the richness of coconut milk with the freshness of various fruits, usually served with crushed ice. Originating from the streets of Indonesia, this dessert has gained popularity for its sweet and creamy taste, perfect for cooling down on a hot day. Here’s how you can make it at home.
Ingredients:
- 400ml coconut milk
- 200ml condensed milk
- 1 cup of jackfruit, diced
- 1 cup of young coconut meat, shredded
- 1 cup of avocado, diced
- 1 cup of nata de coco (coconut jelly)
- Crushed ice
- Sweetened condensed milk (optional, for drizzling)
Instructions:
- In a mixing bowl, combine the coconut milk and condensed milk. Stir well until the mixture is smooth and homogeneous.
- Prepare serving glasses or bowls. Add a layer of crushed ice to each glass.
- Begin layering the diced jackfruit, young coconut meat, avocado, and nata de coco over the crushed ice.
- Pour the coconut milk mixture over the fruit layers until each glass is filled.
- Optionally, drizzle sweetened condensed milk on top for added sweetness.
- Serve immediately and enjoy the refreshing taste of Teler Ice!
Tips:
- Use fresh, ripe fruits for the best flavor. You can also experiment with other fruits like mango, pineapple, or lychee.
- Adjust the sweetness according to your preference by adding more or less condensed milk.
- For a creamier texture, you can use coconut cream instead of coconut milk.
- To enhance the presentation, serve Teler Ice in clear glass jars or bowls to showcase the colorful layers of fruits.
Variations:
- Teler Ice Cream: Instead of using crushed ice, blend the fruits with coconut milk and condensed milk to create a smoothie-like consistency. Freeze the mixture in ice cream molds for a delicious frozen treat.
- Teler Ice Popsicles: Pour the fruit and coconut milk mixture into popsicle molds and insert wooden sticks before freezing. Once set, you’ll have homemade Teler Ice popsicles perfect for snacking.
Nutritional Information: The calorie content of Teler Ice can vary depending on the specific ingredients used and the portion size. On average, a serving of Teler Ice contains approximately 200-300 calories.
Conclusion: Teller Ice offers a delightful blend of creamy coconut milk and assorted fruits, making it a popular choice for dessert lovers in Indonesia. Whether enjoyed as a refreshing drink or transformed into creative frozen treats, Teler Ice is sure to satisfy your sweet cravings while providing a cooling sensation on a hot day. Give this easy-to-make dessert a try and indulge in its tropical flavors!
