Are you tired of the same old omelette? Why not try something new and exciting with this crispy curly omelette recipe? It's easy to make, requires minimal ingredients, and promises a delightful crunch with every bite. Let's dive into the recipe, serving suggestions, tips, variations, and even some insights into its calorie count.
Ingredients:
- 3 large eggs
- 1 tablespoon milk
- 1 tablespoon all-purpose flour
- Salt and pepper to taste
- 2 tablespoons vegetable oil
Instructions:
- Crack the eggs into a mixing bowl.
- Add milk, flour, salt, and pepper to the eggs.
- Whisk the mixture until smooth and well combined.
- Heat vegetable oil in a non-stick frying pan over medium heat.
- Pour the egg mixture into the pan, spreading it evenly.
- Allow the omelette to cook undisturbed for about 2 minutes until the edges start to set.
- Using a spatula, gently lift one side of the omelette and fold it over itself, creating a half-moon shape.
- Continue to cook for another 1-2 minutes until the omelette is cooked through and golden brown.
- Once cooked, carefully transfer the omelette to a serving plate.
Serving Suggestions:
- Serve the crispy curly omelette hot with a side of fresh salad or toast for a complete breakfast.
- Drizzle with hot sauce or sprinkle with chopped herbs for extra flavor.
- Pair with sliced avocado or tomatoes for a nutritious boost.
Tips:
- Use a non-stick frying pan to prevent the omelette from sticking and ensure easy flipping.
- Adjust the thickness of the omelette by adding more or less flour to suit your preference.
- For extra crispiness, you can cook the omelette on slightly higher heat, but be careful not to burn it.
Variations:
- Add diced vegetables such as onions, bell peppers, or mushrooms to the egg mixture for added texture and flavor.
- Incorporate grated cheese for a gooey, cheesy center.
- For a protein-packed option, mix in cooked bacon, ham, or sausage before cooking.
Calories:
- The calorie count for a basic crispy curly omelette (made with 3 eggs and 1 tablespoon of oil) is approximately 250-300 calories, depending on the size and exact ingredients used.