Chicken with Creamy Sun-Dried Tomato Sauce
This Chicken with Creamy Sun-Dried Tomato Sauce is a quick and easy dinner recipe that can be made in 30 minutes. The creamy sun-dried tomato sauce is made with a combination of butter, garlic, sun-dried tomatoes, and cream. It is then tossed with tender cooked chicken and served over pasta or rice.
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 tablespoon olive oil
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 (15 ounce) can sun-dried tomatoes packed in oil, coarsely chopped
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Pasta or rice, for serving
Instructions
Heat the olive oil in a large skillet over medium heat. Add the chicken and cook until browned on all sides. Remove the chicken from the skillet and set aside.
Add the onion and garlic to the skillet and cook until the onion is softened, about 5 minutes. Add the sun-dried tomatoes, heavy cream, and Parmesan cheese to the skillet and bring to a simmer. Cook for 5 minutes, or until the sauce has thickened slightly.
Add the chicken back to the skillet and stir to coat in the sauce. Season with salt and pepper to taste.
Serve the chicken with creamy sun-dried tomato sauce over pasta or rice.
Conclusion
This Chicken with Creamy Sun-Dried Tomato Sauce is a delicious and easy dinner option that can be made in 30 minutes or less. The combination of tender chicken, creamy sun-dried tomato sauce, and Parmesan cheese makes this dish a hit with everyone who tries it. Serve it over pasta, rice, or your favorite vegetables for a complete meal.
