Cheese And Bacon Breakfast Strata Cake Bread Bake
Breakfast is the most important meal of the day, and it should be something that you enjoy eating. If you’re looking for a delicious and easy-to-make breakfast recipe, then you should try cheese and bacon breakfast strata cake bread bake. This dish is made with layers of bread, eggs, milk, cheese, and bacon, and it’s baked until golden brown. It’s a hearty and flavorful breakfast that’s perfect for a special occasion or a weekday morning.
Ingredients
- 12 slices white bread, cubed
- 1 cup shredded cheddar cheese
- 1/2 cup chopped bacon
- 1/2 cup chopped green onions
- 8 eggs
- 1 cup milk
- 1/4 cup melted butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13 inch baking dish.
- In a large bowl, combine the bread cubes, cheddar cheese, bacon, and green onions.
- In a separate bowl, whisk together the eggs, milk, melted butter, salt, and pepper.
- Pour the egg mixture over the bread mixture and stir to combine.
- Pour the mixture into the prepared baking dish.
- Bake for 30-35 minutes, or until the strata is golden brown and a knife inserted into the center comes out clean.
- Let cool for 10 minutes before serving.
Tips
- You can use any type of bread for this recipe, but a sturdy bread like French bread or sourdough will hold up best.
- Feel free to add other ingredients to your strata, such as diced ham, sausage, or vegetables.
- Serve the strata with a side of fruit or yogurt for a complete breakfast.
Conclusion
Cheese and bacon breakfast strata cake bread bake is a delicious and easy-to-make breakfast recipe that’s perfect for a special occasion or a weekday morning. It’s hearty and flavorful, and it’s sure to please everyone at the table. So next time you’re looking for a new breakfast recipe, give this one a try. You won’t be disappointed.
